Garlic Chives

This fragrant slender herb has a strong garlic flavor.  The entire green leaf is used to provide a pungent flavor to dishes.  If allowed to bloom, it will produce beautiful white flowers that are also edible with a milder flavor and look beautiful in salads or as a garnish.  Planted in full to partial sun, this herb will grow perennially in central Texas, resisting our coldest winters and hottest summers.